Nakiri
Elevate your vegetable prep with our collection of Nakiri knives. The Nakiri, a Japanese-style vegetable knife, features a thin, straight blade designed specifically for precise slicing, chopping, and dicing of vegetables and herbs. With its ergonomic handle and razor-sharp edge, our Nakiri knives ensure effortless and efficient vegetable preparation, allowing you to create beautiful and flavorful dishes with ease.
45 products
45 products
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Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Weight: | ~180grs |
| Blade Material: | Blue 2 Carbon Steel core + Soft Iron Tscuhime Kurouchi Finish |
| Handle Material: | Indian Rosewood & Honduran Rosewood Bolster |
| HRC: | 62-63 |
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Overall Length: | 310mm |
| Weight: | 142g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.1mm |
| Blade Material: | Blue 2 Core, Soft Iron Damascus Clad |
| Handle Material: | Octagon Walnut |
| HRC: | ~62 |
Knife Information
Tadafusa manufacture their knives in the city of Sanjo, well known across Japan as the ‘town of blacksmiths’. The likes of Yoshikane, Hinoura, and Kawamura all hail from the same city. Tadafusa was founded in 1948 by Sone Torasaburo, who began making sickles, knives, and other bladed tools using traditional forging methods, but then began to specialise in kitchen knives, which has culminated in the immaculate pieces you see here.
Best paired with a camellia oil, wooden saya and a 1000/6000 whetstone
This knife is great for:
✅ Those wanting a fairly easy knife to maintain, but don't mind carbon steel maintenance
✅ Those who like slightly thicker and heavier knives with comfy western style handles
✅ Pinch grip cutters
✅ Cutting vegetables
Specifications
| Style: | Round Belly Nakiri |
| Blade Length: | 150mm |
| Overall Length: | 295mm |
| Weight: | 174g |
| Blade Height: | 40mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.7mm |
| Spine Thickness @ Mid: | 2.2mm |
| Spine Thickness 1cm from tip: | 1.5m |
| Blade Material: | Blue 2 Core w/stainless clad, Integral Bolster |
| Handle Material: | Ambidextrous Walnut Hybrid |
| HRC: | ~62 |
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Specifications
| Style: | Nakiri |
| Blade Length: | 180mm |
| Overall Length: | 320mm |
| Weight: | 207g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.5mm |
| Blade Material: | Blue 1 Core, Blue 2 + Soft Iron Tsuchime Clad, Kasumi Finish |
| Handle Material: | African Blackwood with figured Buffalo Horn Ferrule |
| HRC: | ~64 |
Specifications
| Style: | Nakiri |
| Blade Length: | 160mm |
| Overall Length: | 310mm |
| Weight: | 152g |
| Blade Height @ Heel: | 51mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.9mm |
| Blade Material: | SG2 Core, Stainless Clad |
| Handle Material: |
Dark Red Lacquered Septagonal Pakkawood |
| HRC: | ~64 |