On Sale Items

Specifications

This thoughtfully crafted holder is made from Walnut wood and allows you to easily and safely store your knives on a benchtop with a small footprint, whilst being able to see the blades through the open-sided design.

Before purchasing please ensure your knives will fit with the provided dimensions. Knives that are thicker, longer, or taller than the provided dimensions will not fit in the holder. Chefs Edge will not accept responsibility if your knives don't fit in the holder. 

Inner void for knife: 4mm wide x 65mm deep x 225mm high.

Total exterior measurements: 80mm wide x 130mm deep x 265mm high.

Specifications

Knife Information

Who doesn't want a whale knife? Hand-forged carbon steel with soft iron clad. A perfect utility/chopper with great edge retention. 

STEEL BREAKDOWN – Blue Steel is a traditional high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for its fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and develop rust spots if left wet after use. It requires a little more care and maintenance than something like VG-10 (Stainless Steel), so consider this when purchasing a Blue Steel knife as your first Japanese knife.

Specifications

If you asked: "Give me a stone that isn't too soft, isn't too hard, has great feedback, is splash and go, and has its own base but won't cost me an arm and a leg,", we're reaching for the Shapton Kuromaku every time. 

Somewhat reminiscent of the Chosera (albeit with a slightly thinner stone), the Kuromaku are a splash and go dream. Softer than the Glass HR, harder than Suehiro Cerax, they represent excellent value. 

Grit: #1000 & #5000 (The ideal 2-step progression) 

Accessories Information

Suehiro Large Double-Sided Strop, the essential last step of deburring the edge of your knife to ensure maximum sharpness.

– Dual Sided Leather
– Shaped handle for ease of use
– Green Compound included
– 330mm Leather Length
– Tapered end

*Available to Australian customers only*

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165mm Shirogami 1 Core, Soft Iron Clad Bunka Knife.

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Accessories Information

The GlassStone series of sharpening stones uses a revolutionary design to provide great usability within a thin package formed from a combination of glass layers. The conventional image is that sharpening stones are large and heavy, but GlassStones are not only thin and light, but also strong, as layers of tempered glass are stuck together. GlassStones therefore have strong resistance to cracking or sudden breakage caused by external shocks such as being dropped.

Shapton stones do not need to be soaked except the very first time after purchase. We do recommend that on first use, you pre-soak the stone in water for five to six minutes to secure even smoother sharpening. Shapton stones do not need a Nagura Stone, and lapping with a Nagura Stone will leave the surface rough and ragged.

• Overall size: 210 x 70 x 10mm
• Abrasive layer: 5mm
• Micron: 14.7
• Mesh: 1000
• 360g

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The Maple Magnetic Knife Holder is a minimal and elegant knife display and storage solution for those who may not have room for bulky knife blocks that take up vital bench space.

– Maple timber construction
– Strong adhesive strips runs along entire back of holder, or hang with 2 screws
– Powerful Neodymium Magnets
– 40cm L x 2cm W x 6.5cm H

- Knives not included

*Chefs Edge is not liable for any damage caused to knives while using the magnetic holder*

*Available to Australian customers only*

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*Note bundle includes 1000/3000 Blue Combination Whetstone, Camellia Oil

 Specifications

Specifications

*Available to Australian customers only*

*Bundle includes Combination Whetstone, Base, Cleaning Stone, Guide Clip, Edge Guards, and Black Habitat 6pc Knife Roll